Earliest By02 Oct | 6 AM - 8 AM
Crunchy, mild, onion-like taste. A great addition to soup.
Flavour : sweet
Most Suitable For : soups and stews, quiches, salad
Nutritional Value *per 100 gms
Verified by a certified nutritionist
-Rich in nutrients: Leeks are a good source of vitamins A, C, and K, as well as minerals like iron and manganese. -High in fiber: They are also a good source of dietary fiber, which promotes digestive health and can help prevent constipation. -Antioxidant properties: Leeks contain flavonoids and carotenoids, which have antioxidant properties and may help protect against chronic diseases such as heart disease and cancer. -Immune system support: Leeks contain compounds that have been shown to have antimicrobial properties and can help support the immune system. -Low in calories: Leeks are a low-calorie food, making them a great option for those looking to lose weight or maintain a healthy weight.