Mango

A sweet, fiber less, orange mango with citrus, melon and honey notes. Known for it's aromatic and juicy nature.

Mallika

Unique sweet and rich taste. Rich in Vitamin C and fiber. Ideal as a snack or in smoothies, and desserts.

Banganapalli

Also known as Rajgira/Honey Mango because of its extreme sweetness and flavor.

Sindhura

Highly sweet, creamy, and pulpy texture. Rich in Vitamin C and fiber. Ideal as a snack or in smoothies, and desserts.

Badami

Authentic Ratnagiri Alphonso mangoes sourced from GI tagged & Global Gap certified farms. Golden yellow tint & red tinge, non-fibrous juicy pulp from the coastal area of Ratnagiri. Rich in Vitamin C and fiber. Ideal as a snack or in smoothies, and desserts.

Ratnagiri Alphonso

Irresistibly sweet, juicy, and delicious. Rich in Vitamin C and fiber. Ideal as a snack or in smoothies, and desserts.

Kesar

Raw mangoes are tangy in taste and have a tempting aroma.

Raw Mango

Has a sweet flavor with citrus overtones taste. Rich in Vitamin C and fiber. Ideal as a snack.

Himayat/Imam Pasand

Neelam Mangoes are known for their beautiful shape, taste and divine floral aroma.

Neelam

Popularly grown in the Mysore region. Have juicy flesh with a rich sweet taste.

Raspuri

These smooth skinned raw mangoes are consumed raw, Used in making pickles & salads. Also called as Thothapuri aam/Thotapuri maavinakaayi.

Thotapuri

Stone Fruit

Packed with stem and leaves to keep the quality fresh. This delicious table fruit has sweet and flowery flavor. Usually consumed raw.

Litchi

Its translucent white flesh has a sweet yet creamy taste and contains a seed in it. Rich in fiber and copper.

Rambutan

500gm, Green almonds detoxify our body and boost the immune system.

Fresh Almond

Buy Fig at the best price. One of the most nutritious fruits on the planet.

Sourish sweet in taste, very nutritious and rich in vitamins.

Plum

Outer skin color has tints of yellow and red, Sweet-Sour in taste. Also called as Aloo baloo.

Cherry

Easy peel skin, tanslucent grape like flesh & refreshlngly sweet taste.

Longan

Replenishing

Ready for consumption on the day of delivery and next

Peddha Rasalu

Long and oval shaped  with a light green or yellow-green skin when mature.

Dasheri

The flesh is fiber-less, yellowish brown in color and has a strong smell when it ripens.

Langda

A classic South Indian variety and is with a lot of pulp. Known for its very juicy and fragrant nature.

Malgova

Ready for consumption on the day of delivery and next.

Chinna Rasalu

Grown in Andhra Pradesh, the pulp is deep yellow and sweet. Rich in antioxidants.

Kalapad

These soft fibreless mangoes have an aromatic pleasant sweet flavour.

Chausa

Long and oval shaped, with a light green or yellow-green skin when mature.

Dasheri UP

Juicy, nutrition-rich stone fruit with exclusive fragrance. Himsagar Mangoes are known for their unique sweet and rich taste.

Himsagar

Malda Mangoes has sweet-n-sour flamboyance of flavor with thin skin, less fiber, milking mellow yellow pulp, and unique sweet aroma which is full of the rich promise of pleasure.

Malda

Extraordinarily sweet in taste, with buttery pulp that contains a lot of fiber.

Sugar Baby

Rumani mangoes has an excellent flavor and is juicy in texture. Pulp is mildly sweet and golden yellow, with the least amount of fibre.

Rumani

Buy apricots at the best price. Sweet to tart in taste. Rich in vitamin A and beta-carotene.  Ideally used in smoothies or cookies.

Apricot

A sweet and tangy delight loaded with antioxidants and other essential nutrients.

Jamun Fruit

Buy Mangosteen at the best price. An exotic, tropical fruit with a refreshingly sweet flavour.

Mangosteen

Yellowish with pink blush. Peaches are a good source of vitamins A, B and C.

Peach

Seasonal Fruits

Precision farming technique ( In irrigation, nutrition, plant protection measures) used to deliver high quality, residue-free produce .

Tomato

Flavour enhancer and nutrient-dense. Improve skin glow too!

Slightly acidic. Suited for South Indian style cooking.

Tomato Country

A little acidic in nature, these tomatoes are rich in Vitamins A & C.Ideal for chutneys, and curries.

Green Tomato Country

Cole

With lower carbs, calories than regular rice, try as ‘cauli-rice’.

Cauliflower

Pre-cut cauliflower into small byte-sized florets. Convenient to use and a time-saver. Minimal wastage.

Cauliflower Florets

Knol Khol is rich in fiber & helps proper digestion.

Knol Khol

Firm with a crispy texture for easier cooking.

Cabbage

Sliced form of green cabbages, ideal for preparing Pan-Asian cuisine and salads.

Green Cabbage Sliced

Onion

Onions of 45-55mm diameter are ideal for home cooking.

It is a small, elongated onion, but has a milder flavor with a hint of garlic.

Sambar Onion

Potato

Crispy texture. Try making chips with them at home.

Baby Potato

Coconut

Medium size. Did you know coconuts have manganese that aids bone health.

Preparing chutney, curry, and more just got easier with our fresh grated coconuts! Shelf-life is 2 days.

Fresh Grated Coconut

These coconut dices are ideal for chutneys and sambhar.

Coconut Diced

Desiccated coconut is an ideal source of healthy fat that contains no cholesterol. Ideal for traditional South Indian dishes.

Dry Coconut

Gourds

Tender, juicy and succulent with minimal peel.

Ridgegourd

The flesh of this vegetable is creamy white with small and firm seeds. Also called as Parval /Parval/Protons.

Parwal

Mild and slightly tart. Recommended for pachidi and curries.

Snakegourd

Thin skinned with a tender white core. Tangy-sweet tasting.

Chow Chow

Juicy and with abundant flesh, ideal for a family of four.

Bottlegourd

Crunchy texture. Ideal for stuffed bitter-gourd.

Bitter Gourd - Mini

Firm and crisp that suits both North and South Indian cooking style.

Coccinia

Umami tasting, often consumed to reduce blood sugar.

Bittergourd

Seedless Bittergourd, cut to near perfection! Ideal for curries.

Bittergourd Cut Without Seeds

Corn

Ideal for snacking or using it in your favourite curries. Store Refrigerated. Shelf-life upto 5 days.

Sweetcorn Pellets

Great Pro-biotic that is high in carbs, fibres, vitamins & minerals.

Sweetcorn

Herbs

The heart shaped leaves are usually used in auspicious occasions. Mainly used as a stimulant, an antiseptic, and a breath-freshener.

Betel Leaf

Beans

Ease your cooking preparations with our hassle-free Beans cut in the form of strips! Use it for curry, stir-fry, pulav, and more!

Beans Long Cut

These greenhouse grown beans are tender, without any stringy fibres and have a delicate flavour & texture.

Haricot Beans - Greenhouse grown

Delicious earthy flavor & great source of proteins and carbohydrates.

Broad Beans

Buttery texture, Rich source of protein, phosphorous, Iron, dietary fiber and other nutrients.

Double Beans

Mildly fibrous, Narrow flat body with tiny pods.

Cluster Beans

Tender, Crispy and also known as black-eyed peas.

Beans Cowpea

okra

Uniformly tender and mature. Perfect for immediate use.

Ladies Finger

Seasoning

Earthy and peppery in taste, exceptionally rich in Vitamins A, used for various seasoning and garnishing purposes.Delivered root-cut.

Coriander- Greenhouse grown

Extremely aromatic and have a strong flavour, use curry leaves is to make “tadka” or over any dish to add flavouring.

Curry Leaves

Coriander is delivered ‘root-cut’ and comes with larger leaflets. Our coriander has tender, juicy stalks delivering a pleasant, mild flavour.

Coriander Open Field

Use for flavour and optimum pungency for your cooking.

Ginger

Grown by us to provide optimum pungency for your cooking.                                                                                                                                Also called as Lahsun/Belluli/Vellulli.

Garlic

High juice content. Try this as a Vitamin C power-dose.

Lemon

Banana Leaf

Banana leaves have anti-bacterial properties that can kill germs in the food and aids proper digestion.

Capsicum

Good source of dietary fibre, vitamin E, B6 and folate.

Capsicum Green - Greenhouse grown

Coastal Roots

Rich in carotene. Ideally used in sambhar and fritters.

Spiny Gourd/Forest Bittergourd

Root Vegetables

The root has a bright orange flesh and tastes earthy, peppery, and slightly bitter. Rich in curcumin. Peel and use by chopping or shredding to your curries.

Fresh Turmeric

Firm and well-formed shape. Distinct earthy flavour.

Beetroot

Great for roasting and can also be sautéed. They make an easy side dish for just about any meal.

Sweet Potato Diced

Edible roots with a grainy textured flesh.

Tapioca

This tuber vegetable is less sweet and more starchy than sweet potatoes. Highly nutritious and versatile in nature. Ideal for sweet and savory dishes.

The cubes of this tuber vegetable make your cooking experience more convenient and easy! Ideal for stir-fry, and salads.

Yam Cubes

Colocasia

Its large, starchy and sweet-tasting. Great source of fiber.

Sweet Potato

The White root vegetable is rich in antioxidants, Calcium & Potassium.

White Radish

Carrot

Sweet tasting. Suitable for cooking and raw consumption.

Carrot Local

Soft cored carrots are rich in carotenoids, crunchy in texture and refreshingly sweet in taste.

Ooty Carrot

These Sambhar cut carrots are in the form of thin strips that adds more flavor to your Sambhar making your cooking experience more convenient!

Ooty Carrot - Sambar Cut

Chilly

Green Chilli

Used for a spicy hot vegetable snack, Originating from the Indian subcontinent.

Chilli Bajji

Cucumbers

Mild and refreshing taste. Juice or consume as a salad.

Hybrid Cucumber

This crunchy vegetable has texture of a cucumber & holds a surprising percentage of proteins & fats.