You’ve had them as a snack, now try them in sorbets and desserts.

Tangy yet sweet. Often used in mocktails and salads.

Sweet and juicy pulp, a rich source of Vitamin C. These oranges are from Nagpur, famously called as the Orange city of India!

Citrusy and juicy. Great for marmalade and smoothies.

Sweet and juicy. Often used with salads and smoothies. Also called as Tarbooz/Kallangadihannu/Puchchakaaya.

Low gylcemic index, ideal for sorbets, salads or seeds.

Sweet and juicy. Consume as a snack or juiced.

Tart tasting with a sweet after-taste. Great post workout snack.

A tropical fruit that is locally grown. Rich in antioxidants. Ideally used for salads and smoothies.

Mildly tangy. Consume juiced, whole or as a topping.

Juicy fresh pineapples slices are sweet, convenient, and easy to add to your diet.

Enjoy the juicy light red arils of Pomegranate hassle-free! They are rich in antioxidants and flavonoids, both of which are known to prevent free radicals from damaging your cells.

These sour-tart, hard berries are a powerhouse of vitamins & anti oxidants.

Fleshy and ideal for salads and smoothies.

Powerhouse of antioxidants.

Rich in potassium, acts as a diuretic to flush extra water out of the body.

Sweet, tart taste and beautiful blue skin. Powerhouse of antioxidants.

Large, fresh seeded grapes has a crisp skin, fleshy pulp and are pinkish red in color. Used mainly as a table grape.

Mildly sweet. Often used in bakes and salads.

Juicy with a sweet-sour taste.

Has dark purple tends to black color and has soft texture.

These red apples are directly sourced from Himachal Pradesh. They are sweet, juicy, and crunchy, and have a very mild flavor.

These red apples are directly sourced from Himachal Pradesh. They are sweet, juicy, and crunchy, and have a very mild flavor.

They are mini blush red apples and are sourced from Himachal Pradesh. The flesh is greenish white, and it tastes sweet and juicy.

Imported. They are sweet and succulent in nature. The flesh is crisp and juicy. Coated with FSSAI approved edible wax.

Known for its sweet and tangy taste, Tamarind is used to make chutneys, stews, sauces, and even desserts.

Low calorie fiber rich dried apricots have an intense sweet-sour flavor. Their tartness and chewy texture make them an appealing snack.

They are mini blush red apples and are sourced from Himachal Pradesh. The flesh is greenish white, and it tastes sweet and juicy.

These Mandrarins are small, sweeter than oranges & have a easy peel skin.

This tropical super sweet fruit is a diabetic's delight with its low GIycemic Index.

Firm skinned, while the flesh within is juicy and tender.

Our Avocados from Kodaikanal with rich, creamy & flavorful pulp.

Sweet-sour tasting, used for baking and cooking.

They are large fruits with a dark red color. The meaty part is yellow, hard, juicy, dense, and slightly sour. They are sourced from Himachal Pradesh.

They are large fruits with a dark red color. The meaty part is yellow, hard, juicy, dense, and slightly sour. They are sourced from Himachal Pradesh.

Medium-sized fruit, with shiny deep red skin with a hint of gold. Sourced directly from Himachal Pradesh. Rich in Vitamin C and fiber.

It is a sweet, crunchy, and juicy treat that is easy to eat with its small dimensions. They are sourced from Himachal Pradesh.

It is a sweet, crunchy, and juicy treat that is easy to eat with its small dimensions. They are sourced from Himachal Pradesh.

These apples are very sweet, like honey, and slightly tart. They have a beautiful greenish-yellow skin. Sourced from Himachal Pradesh

Fuji apples are crisp and very juicy with a sugary-sweet flavor. Sourced from Himachal Pradesh. It has a creamy-white flesh that is fine-grained.

Fuji apples are crisp and very juicy with a sugary-sweet flavor. Sourced from Himachal Pradesh. It has a creamy-white flesh that is fine-grained.

Light green with a crispy and juicy white flesh, very useful in lowering cholesterol, relish it as a snack or in salads.

Light green with a crispy and juicy white flesh, very useful in lowering cholesterol, relish it as a snack or in salads.